Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 5 c. elbow macaroni, 1 lb. cheddar cheese, grated, 1 egg, 1 tbsp. dried onion and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil macaroni until tender.

In the meantime, grate cheese and mix with egg, onion, sour cream and cottage cheese.

Add salt and pepper to taste.

Mix in cooked noodles.

Bake at 350Β° for 30 minutes or until heated through.

🍷 Perfect Pairings

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