Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 32 oz. macaroni, 2 lb. velveeta cheese, 1 c. oleo, 2 cans evaporated skim milk and 1 qt. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook macaroni slightly short of package directions (if macaroni is cooked too long before adding ingredients, it wil be sticky when cheese is melted).

Drain and add other ingredients. Cook at medium heat until cheese is melted.

🍷 Perfect Pairings

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