Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 8 oz. elbow macaroni, 2 tbsp. butter, 2 tbsp. flour, 1 tsp. salt and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook macaroni.
Meanwhile, in saucepan, melt butter over low heat.
Remove from heat.
Blend in flour, salt, mustard and pepper.
Return to heat.
Add milk gradually, stirring constantly until sauce thickens slightly.
Add 1/2 cup cheese. Stir until cheese is melted.
Drain macaroni.
Combine cheese and macaroni in a lightly greased 2-quart casserole dish.
Mix well.
Sprinkle bread crumbs and paprika over top and remaining cheese.
Bake at 375Β° for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π½οΈ You Might Also Like
π½οΈ Kid Friendly
Easy
Macaroni and Cheese
π½οΈ Kid Friendly
Easy
Macaroni and Cheese
π½οΈ Kid Friendly
Medium
Baked Macaroni and Cheese
π½οΈ Kid Friendly
Easy
Cinnamon Applesauce Jello(Kids Love This!)
π½οΈ Kid Friendly
Medium
Macaroni and Cheese Custard
π½οΈ Kid Friendly
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment