Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 3 c. elbow macaroni, 6 tbsp. butter, melted, 4 c. milk, 4 tbsp. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together butter, flour and salt; add milk and cook until thick.
Add cheese.
Then blend with macaroni.
Cover.
Bake at 350Β° for just a little while.
Can add a little more milk.
π· Perfect Pairings
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