Macaroni and Cheese
Macaroni And Cheese is an easy family-friendly dish. Made with 8 oz. macaroni noodles, 2 oz. velveeta cheese, 1/2 stick margarine, 1 c. milk and salt to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Boil noodles and set aside.
Cut up Velveeta cheese into small pieces.
Cut up margarine.
Pour milk over cheese and margarine. Microwave on High until melted (about 4 minutes).
Pour noodles into baking dish, then melted cheese.
Add salt to taste.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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