Macaroni and Cheese Casserole
Macaroni And Cheese Casserole is an moderately easy pasta dish you can prepare in just 58 minutes. Made with (12 oz.) pkg. macaroni, cooked and drained, (10 oz.) pkg. cheddar cheese, grated, small jar diced pimientos, small onion, diced and cream of chicken soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix all ingredients together (except potato chips and margarine).
Pour into large casserole dish.
Top with crushed potato chips mixed with margarine.
Bake, uncovered, 30 to 40 minutes in 350Β° oven or until thoroughly heated.
Serve hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment