Macaroni and Cheese Casserole
Macaroni And Cheese Casserole is an easy family-friendly dish. Made with 1 lb. box macaroni, 1 tbsp. butter, 3 (8 oz.) cans tomato sauce and 8 oz. velveeta cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook macaroni and drain.
Put in large casserole dish.
Mix butter and tomato sauce with macaroni.
Cut Velveeta in chunks and mix together.
Bake at 350Β° for about 30 minutes or until cheese melts thoroughly.
π· Perfect Pairings
Complete your meal with these
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