Macaroni and Cheese Supreme
Macaroni And Cheese Supreme is an moderately easy family-friendly dish. Made with 8 oz. cooked elbow macaroni, set aside, 1/4 c. margarine, 1/4 c. flour, 2 1/2 c. milk and 2 1/2 c. grated cheddar cheese, divided, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt butter and blend in flour.
Stir milk in slowly.
Cook, stirring constantly, until thickened.
Remove sauce from heat.
Add 2 cups Cheddar cheese and stir to blend.
Add Worcestershire sauce. Season with salt and pepper to taste.
Place macaroni in 2-quart baking dish.
Add cheese sauce and mix.
Spread drained tomatoes across top of macaroni mixture.
Sprinkle remaining 1/2 cup Cheddar cheese and Mozzarella cheese over tomatoes.
Bake in 350Β° oven for approximately 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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