Macaroni Salad Carbonara
Macaroni Salad Carbonara is an moderately easy dinner. Made with 6 oz. macaroni twist (cook as directed), 1 (3 oz.) can sliced mushrooms, 1 c. frozen green peas, 1 c. ham, cut into strips and 2 tomatoes, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring mushrooms with broth to a boil in a 10-inch skillet. Add peas, cover and cook 3 minutes.
Uncover and add ham.
Heat and stir until broth is absorbed and peas are tender-crisp.
π· Perfect Pairings
Complete your meal with these
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