Macaroon Tart Shells(From "Light and Easy Cooking")
Macaroon Tart Shells(From "Light And Easy Cooking") is an easy dinner. Made with 2 c. coconut, 1/2 c. sugar, 1/4 c. plus 2 tbsp. flour, 1 tsp. vanilla and 2 egg whites, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients; stir well.
Divide into 12 for muffin cups or smaller for mini-tarts.
Can fill with coconut cream pudding when cooled. Bake at 400Β° for 15 minutes or until browned.
π· Perfect Pairings
Complete your meal with these
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