Mammy's Apple Crisp
Mammy's Apple Crisp is an easy dessert you can prepare in about 1 hour. Made with apples, brown sugar, all-purpose flour, unsalted butter and walnuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 375Β°F.
Arrange apple slices in an 8-inch square baking dish.
Combine flour, sugar and butter.
Mix with hands until small lumps form.
Add nuts and sprinkle over apples.
Bake for 40-45 minutes or until apples are tender and top is lightly browned.
Serve warm or room temperature. Teri's Recipe Page Pennsylvania Dutch Cookery.
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