Maple Tofu Cheesecake
Maple Tofu Cheesecake is an easy dinner. Made with 1 1/2 lb. tofu, mashed, 1/4 c. oil, 1 1/3 c. maple syrup and pinch of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Ingredients blender until smooth and creamy. Pour mixture into an unbaked pie shell.
Bake at 350Β° for one hour or until cold, topped with maple syrup and pecans or TOFU CREAMY TOPPING.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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