Mardi Gras Slaw
Mardi Gras Slaw is an moderately easy dinner. Made with 2 c. thinly chopped or grated red cabbage, 4 c. thinly chopped or grated green cabbage, 1 cucumber, peeled and grated, 1 c. grated red onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all of the vegetables and sprinkle in the salt.
Squeeze by hand until the cabbage "weeps".
Drain the liquid and add remaining ingredients, mixing by hand or with a wooden spoon.
Add freshly ground pepper to taste.
π· Perfect Pairings
Complete your meal with these
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