Margaret's Rice Pudding
Margaret'S Rice Pudding is an easy dinner. Made with 5 tbsp. rice, washed, 1 qt. milk, pinch of salt, 6 tbsp. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except vanilla.
Bake at 325Β°.
Stir once in a while.
Add the vanilla when you take from oven.
Bake for 1 1/2 hours, or until thick.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment