Marinated Italian Chicken Breasts(Low-Fat)

Marinated Italian Chicken Breasts(Low-Fat)

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Marinated Italian Chicken Breasts(Low-Fat) is an easy dinner. Made with 4 boneless, skinless chicken breasts and 1/2 c. fat-free italian salad dressing, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place chicken in shallow pan; pour dressing over.

Marinate for at least 15 minutes, the longer the better, in refrigerator. Place chicken on rack of broiler pan; broil for 5 to 7 minutes on each side or until juices run clear.

🍷 Perfect Pairings

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