Mary Bradshaw's Bourbon Hot Dogs

Mary Bradshaw's Bourbon Hot Dogs

⏱️ Ready in 46 min πŸ₯„ Prep 14 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Mary Bradshaw'S Bourbon Hot Dogs is an moderately easy dinner you can prepare in just 46 minutes. Made with . hot dogs, qt. catsup, c. brown sugar, packed, . rosemary and . oregano, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cut hog dogs in bite size pieces.

Put on cookie sheet in 350Β° oven just until cuts are sealed.

Mix catsup, sugar, rosemary, oregano, basil and bourbon and bring to a boil.

Add hot dogs. Best to do day before so flavor can set in.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.