Mary G. Boyd's Cole Slaw
Mary G. Boyd'S Cole Slaw is an moderately easy dinner. Made with 1 head cabbage, shredded, 1 1/2 c. mayonnaise, 4 tbsp. sugar, 4 tbsp. vinegar and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour over cabbage, then refrigerate.
Yields 2 quarts.
π· Perfect Pairings
Complete your meal with these
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