Mashed Potato Casserole
Mashed Potato Casserole is an easy dinner. Made with 8 c. (2 1/2 lb.) peeled, quartered potatoes, 1/2 c. mayonnaise, 1 (8 oz.) pkg. cream cheese, softened, 1 tsp. onion powder and paprika, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix potatoes and enough water to cover in 4-quart saucepan. Bring to a boil.
Reduce heat to medium; cook 25 minutes to 30 minutes or until tender.
Drain well.
Mash potatoes, gradually stirring in mayonnaise, cream cheese and onion powder, salt and pepper until light and fluffy.
Spoon into 1 1/2-quart casserole dish.
Sprinkle with paprika.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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