Matt's Favorite Chocolate Cheesecake
Matt'S Favorite Chocolate Cheesecake is an moderately easy dinner. Made with 1 lb. good cooking chocolate, 2 oz. butter, 8 oz. sour cream, 2 lb. cream cheese and 8 oz. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt together 1 pound chocolate and butter. Cool and
Stir in sour cream. Beat cream cheese and sugar. Add eggs slowly and vanilla. Slowly beat in chocolate. Pour into baked crust. Bake 1 hour at 325Β° in a water bath. Remove. Cool. Glaze with 4 ounces chocolate and cream, melted together and cooled slightly. Sprinkle with cocoa powder.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment