Meat Ball Stew
Meat Ball Stew is an moderately easy dinner. Made with 1 lb. ground meat (beef, elk, deer, etc.), 1 c. cooked rice, 2 medium to large potatoes, 3 carrots and 1 medium onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Chop onion fine.
Combine ground meat, chopped onion and rice in a large bowl.
Form into medium size meat balls and bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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