Meat Loaf Roasted with Cabbage
Meat Loaf Roasted With Cabbage is an moderately easy dinner. Made with 1 lb. ground round steak, 1/2 lb. ground pork steak, 1 small boiled potato, mashed or 1/2 c. boiled rice, 1 c. bread crumbs and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Remove outer leaves of cabbage.
Cut in fourths and remove stalk.
Break leaves apart and cover bottom of roaster.
Sprinkle with salt; pour a little boiling water over.
Put on cover; set over fire to steam until a little wilted.
Mix and beat meat loaf mixture well.
Form 2 oblong loaves; place on top of cabbage. Place in oven; roast for about 2 hours.
Turn the loaves and stir cabbage occasionally.
π· Perfect Pairings
Complete your meal with these
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