Meat Noodle Casserole
Meat Noodle Casserole is an moderately easy dinner. Made with 1 (8 oz.) pkg. noodles, 3/4 lb. ground lean pork or beef, 2 small onions, chopped, 2 c. diced celery and 1 small green pepper, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook noodles.
Brown meat.
Add onions, celery and green pepper; cook until tender.
Season.
Alternate meat and noodles in greased casserole.
Pour over soup, mixed with Worcestershire sauce.
Sprinkle with cheese.
Bake in moderate oven at 325Β° for 45 minutes.
π· Perfect Pairings
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