Mexi-Taco Sandwich
Mexi-Taco Sandwich is an moderately easy dinner. Made with 1 lb. ground chuck, 1/2 c. chopped onion, 1 (8 oz.) can tomato sauce, 1 tsp. worcestershire sauce and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook ground chuck and onion.
Add tomato sauce, Worcestershire sauce, salt and powders.
Mix well; simmer for 10 minutes.
Fold in crushed chips.
Spoon onto bottom half of bun.
Top with lettuce, cheese, tomatoes and top half of bun.
π· Perfect Pairings
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