Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 2 minutes. Made with to 2 lb. ground beef, pinto beans, whole kernel corn, ro-tel tomatoes and cheddar cheese soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown beef and drain fat.
Stir in seasoning mix.
Simmer until seasoning mix is in beef well.
Line casserole dish with chips.
Pour meat and other ingredients into casserole dish.
Bake for 25 minutes at 300Β° until hot all the way through.
π· Perfect Pairings
Complete your meal with these
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