Mexican Chicken
Mexican Chicken is an moderately easy Mexican dinner you can prepare in about 1 hour 12 minutes. Made with chicken, boiled and deboned, onion, diced, mushroom soup, tortillas (corn) and cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Line pan with tortillas
Add layer of bite-sized chicken, layer of onion, then layer of cheese
Add some of the soups and Ro-Tel that has been mixed together
Repeat until all ingredients are used up
Add cheese on top
Sprinkle with chili powder
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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