Mexican Chicken Casserole
Mexican Chicken Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 8 minutes. Made with c. hot water, . butter, cut into pieces, c. stove top chicken or cornbread stuffing mix, c. mild salsa, divided and boneless chicken breasts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix water and butter in an 8 x 12-inch baking dish until butter is melted.
Stir in stuffing mix and 1/4 cup salsa. Arrange chicken over stuffing.
Pour remaining salsa over chicken. Cover dish with foil; bake for 30 minutes, or until chicken is done.
Remove foil.
Sprinkle with cheese.
Bake for 5 minutes, until cheese is melted.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment