Mexican Taco Casserole
Mexican Taco Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, browned and drained, 1 medium onion, chopped and sauteed in 2 tsp. margarine, 1 large can chopped tomatoes with juice, 1 can cream of mushroom soup (undiluted) and 1 pkg. taco seasoning mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine and put in large casserole.
Bake, uncovered, at 350Β° for 30 minutes.
Add Mozzarella cheese on top and bake until melted.
π· Perfect Pairings
Complete your meal with these
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