Mexican Wedding Cake
Mexican Wedding Cake is an moderately easy Mexican dessert you can prepare in just 38 minutes. Made with eggs, . can crushed pineapple and juice, c. sugar, . salt and c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix in order given.
Beat well.
Bake in a greased 9 x 13-inch floured pan at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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