Mid-West Apple Dumplings

Mid-West Apple Dumplings

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Mid-West Apple Dumplings is an easy dinner. Made with 2 1/2 c. flour, 1/2 c. butter or margarine, 3/4 c. milk, 3 1/2 tsp. baking powder and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix dry ingredients.

Rub in fat.

Add milk, all at one time. Stir with a fork.

Turn out on floured board and turn a few times. Roll out thinly and line a baking dish or casserole with half of dough.

Mix apples (thinly sliced) with sugar, a little cinnamon and nutmeg and a few drops of lemon juice.

Put into lined dish. Cover with remaining pastry.

Pinch crust together.

🍷 Perfect Pairings

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