Mimi's Easy Cheese Soufflé(Serves 6)
Mimi'S Easy Cheese Soufflé(Serves 6) is an moderately easy dinner. Made with 5 slices bread, buttered and cubed, 3/4 lb. grated sharp cheddar cheese, 4 beaten eggs, 2 c. milk and 1/2 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Combine eggs, milk and seasonings; set aside in bowl.
In deep, well-greased covered baking dish alternate bread and cheese layers.
Pour entire liquid mixture over bread layers.
Cover and let stand 4 hours or overnight in refrigerator.
Bake uncovered for 1 hour at 350°.
It's great with kielbasa and stewed tomatoes on the side.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment