Mini Hot Dogs
Mini Hot Dogs is an easy dinner. Made with hot dogs, bacon and brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut hot dogs into 3 pieces each.
Wrap bacon around each piece and use toothpicks to hold bacon.
Layer hot dogs in crock-pot. Sprinkle brown sugar on each layer.
Cook on high 1 hour, then turn on low for 2 to 3 hours.
Serve hot as finger food.
Leave toothpicks in hot dogs.
π· Perfect Pairings
Complete your meal with these
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