Miniature Cheesecakes
Miniature Cheesecakes is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with cake liners, vanilla wafers, (8 oz.) pkg. cream cheese, softened, c. sugar and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Line cupcake pans with liners.
Place a vanilla wafer in bottom of each liner.
In small bowl, beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy.
Fill the liners 3/4 full with cheese mixture.
Bake in a preheated 375Β° oven for 15 to 20 minutes or until set.
Top each with spoonful of filling and 1 teaspoon nuts.
Chill.
π· Perfect Pairings
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