Miniature Pecan Tarts
Miniature Pecan Tarts is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1/2 c. butter, softened, 1 c. flour, 1 egg and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Stir together cream cheese, 1/2 cup butter and flour until smooth.
Shape into 24 balls.
Place in ungreased miniature muffin cups.
Press dough into bottom and around sides of cups to form into small shells.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment