Mocha Cheesecake(Frozen)
Mocha Cheesecake(Frozen) is an moderately easy dinner. Made with 1 1/4 c. chocolate wafer cookie crumbs (about 24 cookies), 1/4 c. sugar, 1/4 c. margarine, melted, 1 (8 oz.) pkg. cream cheese, softened and 1 (14 oz.) can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In small bowl, combine crumbs, sugar and margarine.
In buttered 9-inch spring-form pan, pat crumbs firmly on bottom and up sides of pan.
Chill.
In large bowl, beat cheese until fluffy; add condensed milk and chocolate syrup and beat.
In small bowl, dissolve coffee in water and add to condensed milk mixture.
Mix well.
Fold in whipped cream.
Pour into prepared pan.
Cover. Freeze 6 hours or until firm.
Garnish with additional chocolate crumbs.
Serve.
Freeze leftovers.
π· Perfect Pairings
Complete your meal with these
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