Mom's Baked Pork Chops
Mom'S Baked Pork Chops is an moderately easy dinner. Made with 6 chops (pork, chicken or beef), 2 cans golden mushroom soup, 3 cloves garlic, minced, 5 potatoes, peeled and quartered and 1 medium onion, diced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Layer the pork chops in an oven pan.
Mix garlic, onion and basil into mushroom soup.
Pour mushroom mixture over pork chops and bake in 350Β° oven for 30 minutes.
Add the potatoes, use a spoon and put some of the mushroom gravy over the potatoes.
Bake for 45 minutes more.
π· Perfect Pairings
Complete your meal with these
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