Mom's Burnt Sugar Cake
Mom'S Burnt Sugar Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. butter, 1 c. water, 2 c. flour and 2 eggs, separated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar and butter together.
Add water, flour and egg yolks and beat together 5 minutes, then add burnt sugar and vanilla.
Sift together flour and baking powder and beat into mixture.
Add 2 beaten egg whites and fold into cake batter.
Bake in 350Β° oven until done.
π· Perfect Pairings
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