Mom's Cheesecake
Mom'S Cheesecake is an easy dinner. Made with 1 (8 oz.) cream cheese, 1 1/2 pt. whipping cream, 1 pkg. lemon jello, dissolved in 1 c. hot water, 1 c. sugar and 1 graham cracker pie shell or graham cracker crust in 9 x 9-inch pan, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat sugar and cream cheese together.
Whip whipping cream in separate bowl.
Add whipped cream to sugar and cheese mixture. Pour and fold in jello.
Pour in graham cracker crust in 9 x 9-inch pan.
Chill and serve.
π· Perfect Pairings
Complete your meal with these
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