Mom's Jelly Muffins
Mom'S Jelly Muffins is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. flour, c. sugar, . baking powder, . salt and . cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 400Β°.
Add ingredients according to order of recipe.
Spoon into greased muffin tins or paper liners.
Place 1/2 teaspoon to 1 teaspoon of any kind of jelly or jam on top of each muffin, pressing into batter.
Try to bring batter over the top of jelly to cover it up.
Bake for 20 to 25 minutes, until brown.
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