Mom's Pie Crust
Mom'S Pie Crust is an easy dessert you can prepare in just 24 minutes. Made with c. all-purpose flour, . salt, c. crisco plus 2 tbsp. and . cold water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine flour, salt and Crisco, blend together until it resembles coarse meal, sprinkle with the water, stir with fork until all dry ingredients are moistened, shape into a ball. Roll dough to 1/8-inch thickness on a lightly floured surface.
Makes 2 single pie crusts or crust for a 2 crust pie.
π· Perfect Pairings
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