Mom's Plum Tarts
Mom'S Plum Tarts is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, 4 c. flour, 1 tsp. soda and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except jam.
Grease and flour 4 (8-inch) round cake pans.
Press dough in pans.
Spread plum jam on top of each.
Bake on top rack for 30 minutes at 350Β°.
Makes 4 (8-inch) tarts.
π· Perfect Pairings
Complete your meal with these
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