Mother-in-Law Cake
Mother-In-Law Cake is an moderately easy dinner. Made with 2 c. plain unsifted flour, 1 1/2 tsp. baking soda, 1/2 tsp. salt, 1 c. sugar and 1 (20 oz.) can crushed pineapple, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β° and grease a 13 x 9 x 2-inch baking pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment