Mother's English Coffee Cookies
Mother'S English Coffee Cookies is an impressive British dessert you can prepare in about 1 hour 34 minutes. Made with c. spry, c. brown sugar, c. white sugar, c. cold coffee and c. stewed raisins, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Combine Spry and sugar.
Add coffee, eggs and raisins.
Sift dry ingredients.
Combine all ingredients in a large bowl.
Makes a stiff dough.
Try a sample cookie.
Add a little more flour, if needed.
Drop by teaspoon on greased cookie sheet.
Bake at 350° to 360° until brown.
🍷 Perfect Pairings
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