My Mother's Buns
My Mother'S Buns is an moderately easy dinner. Made with 1 c. milk, scalded, 1 c. crisco, 1 cake yeast, 1/2 c. sugar and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald milk and Crisco and cool.
Beat eggs; add salt, sugar and yeast.
Add cooled milk.
Add 2 cups of flour and beat.
Add 2 cups of flour and beat.
Place in refrigerator for 1 hour.
Shape, rise and bake.
π· Perfect Pairings
Complete your meal with these
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