Nan's Banana Nut Ice Cream(5-Quart Freezer)
Nan'S Banana Nut Ice Cream(5-Quart Freezer) is an moderately easy dinner. Made with 3 c. sugar, 1 heaping tbsp. flour, dash of salt, 6 eggs and 1 can evaporated milk (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix sugar, flour and salt.
Add eggs and beat well.
Add evaporated milk and half and half, stirring well.
Strain mixture into the ice cream cylinder.
Add mashed bananas and nuts.
Add enough milk to fill the cylinder.
Stir and freeze according to your freezer's instructions.
π· Perfect Pairings
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