Nana's Apple Crisp
Nana's Apple Crisp is an moderately easy dessert you can prepare in about 1 hour 5 minutes. Made with 6 tart apples - peeled, cored, and sliced, ½ cup butter, melted, 1 cup all-purpose flour, 1 cup white sugar and 1 cup quick-cooking oats, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from AllRecipes
Preheat oven to 350 degrees F (175 degrees C).
Place apples in a 9x13 inch baking dish.
In a bowl, mix melted butter, flour, sugar, oats, and 1 tablespoon cinnamon to form a crumbly mixture.
Sprinkle over apples.
Dot with remaining 1/4 cup butter, and sprinkle with remaining 1 tablespoon cinnamon.
Bake 50 minutes in the preheated oven, until lightly browned and apples are tender.
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