Never Fail Pie Crust(Double Pie Crust)

Never Fail Pie Crust(Double Pie Crust)

⏱️ Ready in 1h 2m πŸ₯„ Prep 14 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 14 views

Never Fail Pie Crust(Double Pie Crust) is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. sifted flour, c. shortening, egg, c. ice cold water and . vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine flour, sugar and salt.

Put shortening in a chilled bowl and add flour mixture.

Blend with pastry blender to a coarse meal.

Blend egg and ice cold water together, then add vinegar and blend.

Add to flour mixture and mix well.

Roll out on floured surface.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.