New England Clam Chowder
New England Clam Chowder is an easy soup you can prepare in just 34 minutes. Made with cream of celery soup, cream of potato soup, minced or chopped clams, milk and small onion, finely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients.
Heat over medium heat until piping hot, stirring occasionally (do not boil).
Serve with oyster crackers.
π· Perfect Pairings
Complete your meal with these
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