New Netherlands Cole Slaw
New Netherlands Cole Slaw is an moderately easy dinner. Made with 1/4 c. vinegar, 1 tbsp. sugar, 1 tsp. salt, 1/2 tsp. pepper and 1/2 tsp. mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat first 6 ingredients to boiling in saucepan.
Add some of the hot mixture to the slightly beaten egg, then stir into the hot vinegar in saucepan.
Cook until mixture thickens and boils. Remove from heat.
Beat in 2 tablespoons cream.
(I use milk instead of cream.)
Pour while hot over 3 cups finely shredded cabbage.
Chill; serve cold.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment