New York Cheesecake
New York Cheesecake is an moderately easy dinner. Made with 5 (8 oz.) pkg. cream cheese, 1 3/4 c. sugar, 1 tbsp. flour, 1 tbsp. vanilla and 6 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cheese, sugar and flour.
Add vanilla, eggs and heavy cream.
Mix well.
Preheat oven
Pour filling into a 9-inch spring-form pan that has been lined with a cookie crumb crust.
Bake at 450° for 10 minutes.
Reduce heat to 250°. Continue baking for 1 hour longer.
🍷 Perfect Pairings
Complete your meal with these
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