No Cook - Pineapple Frosting for 9 X 13-Inch Cake

No Cook - Pineapple Frosting for 9 X 13-Inch Cake

πŸ‘οΈ 11 views

No Cook - Pineapple Frosting For 9 X 13-Inch Cake is an easy dinner. Made with 1 (20 oz.) can crushed pineapple (do not drain), 4 oz. instant vanilla pudding and 1 c. cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix pineapple and pudding; fold in Cool Whip.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.